Another childhood memory. For special occasions, my mom would make this dessert, it was one of my favorites and is now a favorite of my children. You can replace the blueberry with any fruit pie filling of your choice. It works well to crush your graham crackers in a Zip-loc bag, mix the sugar in with it.
Blueberry Delight Dessert
18 graham crackers, crushed (9 whole)
1 c. sugar, divided
1/2 c. butter, melted
2 eggs
8 oz. cream cheese
1/2 c. sugar
1/2 tsp. vanilla
14.5 oz. can blueberry pie filling
8 oz. Cool Whip, thawed
Mix together; crackers, 1/2 cup sugar and butter, pat into the bottom of a 9 x 13-inch pan. Mix together cheese, eggs, 1/2 cup sugar and vanilla. Pour onto crust. Bake at 350° for 15 minutes. Let stand until cool. Top with pie filling, add Cool Whip to top. Chill and serve.
WW PointsPlus™ = 9 pts. per 1/12
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